Finca Las Moras, Honduras | Honey Process | Medium Roast
ORIGIN: Finca Las Moras, Honduras PROCESS: Honey TASTING NOTES: Plum, Orange, Smooth, Well Balanced ROAST: Medium ALTITUDE: 1400m
About the origin: The World Bank estimates that in rural areas 20% of Hondurans earn less than $1.90 per day. Country-wide, roads are sub-optimal; many coffee farms in Honduras are accessible only via dirt roads that snake up along mountainsides. Despite these factors, entrepreneurial producers are working toward higher quality, experimenting with new processing techniques and growing high-profile varietals. The objective: kick down the door of the specialty coffee market, build a reputation as a specialty coffee origin and earn the money that comes with it.
Recommendations: If you're looking for a solid coffee that everyone in the house is sure to enjoy, this is the one for you. This produces a sweet, lively cup leading with a zest of orange!
Roasting Schedule: We roast on Thursdays and ship on Fridays